Highlights
- Learn to make Mediterranean cuisine from scratch with a local chef
- Enjoy a class perfect for a date night, group outing, or solo adventure
- Get step-by-step guidance from a talented chef
- Enjoy a beginner-friendly class for all skill levels
Description
Bring bright Mediterranean flavors to life in this hands-on 5-course cooking class in Las Vegas. Guided by Chef Emmanuelle, you’ll learn how to balance spices, fresh ingredients and grilled flavors while preparing a colorful menu inspired by everyday Mediterranean cooking. This 3-hour experience includes a full 5-course meal and is a great fit for beginners, couples, friends and anyone who wants a flavorful break from the usual dinner plans.
Begin your 5-course meal by preparing crispy falafels served with creamy hummus and warm pita bread, using chickpeas, tahini, garlic, lemon and olive oil to build a fresh, savory starter. Then, move into the main course with your choice of chicken souvlaki served with jasmine rice, toasted pine nuts, red onions, lettuce and tomato or gyros with rotisserie meat, tzatziki sauce, pita bread and fresh toppings.
To finish, make kataifi baklava with phyllo dough, honey, pistachios and walnuts for a sweet, golden dessert. At the end of class, sit down to enjoy the full 5-course Mediterranean meal you helped create. Guests are welcome to bring wine or beer, and most dietary restrictions can be accommodated if noted before the event.
Includes
A fun, hands-on cooking class led by a talented local chef
All ingredients and cooking tools provided
Expert instruction, tips, and chef secrets you’ll use daily
Excludes
Guests are welcome to bring beverages to enjoy during the class
Tips for the chef are not included in the ticket price
Transportation
Important Information
- Guests are welcome to bring wine and beer to enjoy during the class
Easy cancellation
Cancel up to 24 hours in advance for a full refund