Las Vegas: Chocolate Making Cooking Class With Local Chef

North Las Vegas, Las Vegas



Learn how to make chocolate truffles and crepes from scratch in a cooking class. Make vegan and traditional chocolate truffles with a professional chef and craft delicate crepes.

This hands-on cooking class in Las Vegas teaches how to make vegan and traditional chocolate truffles and perfect crepes, ideal for dessert enthusiasts of all skill levels.

Highlights

  • Learn how to make chocolate truffles and crepes from scratch
  • Make vegan and traditional chocolate truffles with a professional chef
  • Whip up crepe batter and master the flipping technique
  • Finish truffles with cocoa powder and powdered sugar
  • Take home techniques to enhance your future desserts

Description

Join Chef Emmanuelle for a 2-hour interactive cooking class focused on making decadent chocolate truffles and delicate crepes. Begin by preparing vegan chocolate truffles using avocado, maple syrup, cocoa powder, coconut oil, and vanilla extract. Learn to form the mixture into bite-sized pieces and dust them with cocoa powder.

Next, make traditional chocolate truffles with semisweet chocolate chips, heavy cream, unsalted butter, vanilla extract, cocoa powder, and powdered sugar. Once shaped, finish them with a dusting of powdered sugar and cocoa powder.

While the truffles chill, switch to crafting crepes. Discover how to mix the perfect batter with flour, milk, egg, oil, and salt, and practice the pan-flipping technique to create thin, delicate crepes.

Menu

  • Vegan Chocolate Truffles: avocado, maple syrup, cocoa powder, coconut oil, vanilla extract, cocoa powder
  • Traditional Chocolate Truffles: semisweet chocolate chips, heavy cream, unsalted butter, vanilla extract, cocoa powder, powdered sugar
  • Crepes: flour, milk, egg, oil, salt

Includes

  • Hands-on 2-hour cooking class led by a local professional chef
  • Hosted at a local public brewery, distillery, craft beer bar, or wine bar (venue varies by date)
  • All ingredients and cooking tools provided
  • Expert instruction, tips, and chef secrets for everyday use

Excludes

  • Beverages available for purchase during the class
  • Tips for the chef are not included
  • Transportation to and from the venue

Cancellation Policy

Cancel up to 24 hours in advance for a full refund.

For the best experience, arrive on time and wear comfortable clothing. Booking in advance is recommended as spots fill quickly.

Frequently Asked Questions

You will learn to make vegan and traditional chocolate truffles and prepare crepe batter while mastering the pan-flipping technique with Chef Emmanuelle in Las Vegas.
Anyone interested in making chocolate truffles and crepes from scratch, regardless of cooking experience, can join this hands-on class in Las Vegas.
The class lasts approximately 2 hours, offering a detailed, hands-on chocolate and crepe making experience.
The class is held at a local kitchen studio in Las Vegas; check the booking page for the exact location and details.
Yes, the class includes making vegan chocolate truffles using ingredients like avocado, maple syrup, and coconut oil.
Yes, participants can take home the chocolate truffles and crepes they make during the Las Vegas cooking class.
No prior cooking experience is required; the chef guides you through every step of making chocolate truffles and crepes.
Check the website for current class availability and schedules to choose a time that fits your Las Vegas trip.
Vegan truffles are made with avocado, maple syrup, cocoa powder, coconut oil, and vanilla extract during the Las Vegas workshop.

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